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HS Code 21
Miscellaneous edible preparations
IV -
Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
21 -
Miscellaneous edible preparations
2101 -
Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
2102 -
Yeasts, active or inactive; other dead single-cell micro-organisms, prepared baking powders (excl. single-cell micro-organisms packaged as medicaments)
2103 -
Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard
2104 -
Soups and broths and preparations therefor; food preparations consisting of finely homogenized mixtures of two or more basic ingredients such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g
2105 -
Ice cream and other edible ice, whether or not containing cocoa
2106 -
Food preparations, n.e.s.
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