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HS Code 97
Works of art, collectors' pieces and antiques
02 -
Meat and edible meat offal
0203 -
Meat of swine, fresh, chilled or frozen
020311 -
Fresh or chilled carcases and half-carcases of swine
020312 -
Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in
020319 -
Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
020321 -
Frozen carcases and half-carcases of swine
020322 -
Frozen hams, shoulders and cuts thereof of swine, boneless
020329 -
Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, boneless)
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